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Please Choose one starter, one main course and one dessert for your whole party

Honeydew Melon accompanied by Fruits of the Forest Berries
Ardennes Paté with Chutney and Toast
Classic Prawn Cocktail with Cherry Tomatoes, Cucumber and Granary Bread
Chef's Homemade Soups - Carrot and Coriander, Roasted Tomato and Basil, Seasonal Vegetable or Broccoli and Stilton

Main Courses
Traditional Roast Turkey served with Sage and Onion Stuffing, Chipolata Sausage and Gravy
Poached Salmon Fillet dressed in a Rich Hollandaise Sauce
Stuffed Chicken Supreme; Chicken Breast filled with Spinach and Cream Cheese
in a White Wine Sauce
Roast Leg of Pork served traditionally with Apple Sauce, Stuffing and Gravy
Breast of Chicken in a Chasseur Sauce
Roast Shank of Lamb in a Red Wine and Thyme Sauce
Roasted Topside of Beef rubbed with Mustard served with
Yorkshire Pudding and traditional Gravy
Mediterranean Vegetable and Cheese Wellington
Vegetable Lasagne - Layers of pasta and delicious vegetables in a Tomato Sauce, finished with a creamy Bechamel Sauce and topped with Cheese

Classic Strawberry Cheesecake
White Chocolate and Raspberry Cheesecake
Profiteroles filled with Fresh Cream, with a Dark Chocolate Sauce
Chocolate Brownie served with a Raspberry Coulis
Trio of Mini Desserts

Wherry Hotel | Bridge Road, Oulton Broad, Lowestoft, Suffolk NR32 3LN | Tel: 01502 516845 | Fax: 01502 501350
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